Recipe: Spinach Parcels (Year 4 & 5)

250g fresh spinach, finely chopped

1 cup cottage cheese

1/3 cup parmesan cheese

2 green onions or chives, thinly sliced
2 tablespoons chopped parsley leaves
2 teaspoons Worcestershire sauce

1 tsp dried onion flakes

1 tsp garlic powder

2 sheets shortcrust pastry

Steam the spinach until wilted. Add all ingredients together and mix well. Cut the shortcrust pastry sheet into four squares. Add a tablespoon of spinach mix into one corner and fold the others side over. Make a triangle and press the sides firmly down. Add the parcels into an electric pizza oven or conventional oven for 6-10 minutes until pastry is cooked through and brown. 

Enjoy!

 

 Even though it had spinach in it - the pastries were enjoyed by all!