Pesto & Pasta Year 3Z

Making pesto from the basil in the school garden:

Pestosaurus Recipe

• Basil leaves (enough for 4 cups of well-packed leaves)
• 4 tablespoons of toasted sunflower seeds
• Parmesan cheese (to make 2/3 cup)
• 1 large or 2 small garlic cloves
• 1 cup olive oil
• ½ lemon (enough for 2 tablespoon of juice)

 Add all above ingredients to a food processor and process until a smooth paste is formed. Add the pesto to cooked dinosaur pasta (Coles Brand). Enjoy!